Ani Setianingrum, DVM., M.Sc.

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Ani Setianingrum, DVM., M.Sc

Lecturer

Assistant Professor

Scopus ID

57214724005

Sinta ID

6017455

Biography

Drh. Ani Setianingrum, M.Sc., is an academic and researcher at the Faculty of Veterinary Medicine, Brawijaya University. She is actively engaged in the field of Veterinary Public Health, particularly concerning the safety of milk, eggs, meat, and the environment. In addition to teaching, Drh. Ani is involved in various research projects and has published several scientific works that contribute to the advancement of veterinary science in Indonesia.

Scientific Field

Veterinary Public Health, Veterinary Epidemiology, Food Hygiene

Educational Background

Bachelor of Veterinary Medicine
Universitas Gadjah Mada
Professional Education of Veterinary Medicine
Universitas Gadjah Mada
Master’s Degree in Veterinary Science
Universitas Gadjah Mada
Fortification of Purple Rosella Extract In Cow Milk Yogurt To Increase The Potential Of Antioxidant Bioactives In Dioxin Intoxication (2,3,7,8-Tetrachlorodibenzo-P-Dioxin)

Tahun

2019
Characteristics of Cow’s Milk Yogurt Fortified with Multilevel Concentrations of Purple Rosella Extract

Tahun

2020
Preventive Effect of Purple Rosella Extract Fortified Milk Yoghurt on Kidney Damage in Rats(Rattus Norvegicus) Under Conditions of Dioxin (2,3,7,8-Tetrachlorodibenzo-P-Dioxin) Intoxication

Tahun

2020
Education and Workshop on detecting dangerous chemicalsin processed meat food productsfor housewivesin Malang City

Tahun

2020
Study of The Effect Of Administering Purple Rosella Extract Fortified Yogurt With Graded Concentrations on MDA Levels and Hepar Histology of Mice

Tahun

2021
Introduction to Wild and Protected Animals for Early Age Children Through Online Education Media and Games

Tahun

2021
Application forIncreasing Language-Based Tourism Awarenessin Labuan Bajo (Copyright)
Veterinary Public Health (Milk, Egg, Meat and Environmental Health) (Copyright)
Module for Implementing Case Method and Team Based Project Learning Modelsin Food Hygiene Courses (Copyright)
Seroprevalence of toxoplasmosisin goatsin UD Gading Mas, Kediri Regency
Application of Animal Welfare on Dairy Cattle Livestock in Ternak Sukses Bersama, Deyeng Village, Ringinrejo District, Kediri Regency
Prevalence and Predisposing factors of Subclinical Mastitisin Dairy Cows in Bakir, Sukomulyo Village, Batu Regency
The potency of eel meat (Monopterus albus) extract on tumor necrosis factor alpha (TNF-α) expression and epidermal thickness incision wounds on rats (Rattus norvegicus)
Organoleptic properties evaluation of purple Hibiscussabdariffa L (Roselle) calyx extract-fortified yogurt
Antioxidant Activity of Goat Milk Yogurt Casein on Dioxin Intoxicated Rat Liver Function
Prevalence and Predisposing Factors of Subclinical Mastitisin Dairy Farm Deyeng Village Kediri District, East Java, Indonesia